WHISKY CU BOCAN TOMATIN HIGHLAND SINGLE MALT 46° 70CL

CHF87.00

Besides tomato classic whiskeys, the exhausted malt is distilled one week a year. Once developed, the whisky is marketed under the name of Cù Bòcan (in 15 ppm). The name Cù Bòcan comes from the Gaelic and means ghost dog (Ghost Dog). According to the legend, the inhabitants of the region of Tomatin would have been haunted by a ghost dog, which disintegrated in a blue smoke and moved in the peat bogs of Highlands - which is not the case of the whisky.

Quantity
There are not enough products in stock


Nose: coconut and cream, parsley and coriander, of grapefruit and mandarins with rich notes of almond and anise drinks.

Taste: honeyed Smoke and grilled almonds. Spicy of clove, cinnamon and star anise 

Final: a suspicion of smoke

09234600